Ask Our Waing
Staff for Today’s Homemade Soup,
Served with Crusty Bread & Buer.
Prawn Cocktail, a Classic Dish.
With Crisp Crostini
& Finished With
Redcurrant & Port Jelly.
Creamy Garlic Mushrooms served on a Crispy Crouton.
Hand Cut Brie Wedges In Breadcrumbs, Deep‐Fried
And Served With Redcurrant Jelly.
Fresh Mussels Poached In White Wine, Garlic & Cream.
Served With Slices Of Crusty Bread.
Two Chicken Skewers marinated in spices served
with yoghurt and mint dressing.
Spicy Chicken Wings served with a Blue Cheese Dip